The bees are back and so is our honey!
This month come in for a free honey tasting when you visit Sea Cider – try Clover, Fireweed, Creamed and more – and raise a glass to the sweetness of spring!
This month come in for a free honey tasting when you visit Sea Cider – try Clover, Fireweed, Creamed and more – and raise a glass to the sweetness of spring!
Here’s a list of who is currently offering delivery of our Cider: Vancouver/Mainland Brewhall – Vancouver (Restaurant) Burrard Liquor Store -Vancouver Clayton Liquor Store – Langley Coal Harbour Liquor Store – West End/Gastown Crosstown Liquor Store – Vancouver Darby’s Liquor Store – Vancouver Edgemont Liquor – North Vancouver Everything Wine Liquor Store – Vancouver/Langley/Abbotsford/North Van…
We have apples! It seems that fall is on the way! Where did the summer go? It’s always an exciting occasion when we start pressing our first apples of the season. It means that we can start filling up the tanks with fresh juice to begin the fermentation process again. British Columbia has been blessed (if you’re not a firefighter…
February is the month filled with LOVE! Show your love and support for local businesses with Be a Tourist in Your Hometown! Use the tag #weheartlocal with @seaciderhouse for your chance to win a bottle of your favorite cider!
We are pleased to announce the spring release of our Bramble Bubbly! Purchase Cider at wholesale pricing when you buy 6 or more bottles directly from our Tasting Room. We’re taking orders now! Call 250.544.4824 today!
We are excited to announce that Sea Cider has taken home three gold medals at the Pacific Northwest Cider Awards! On Thursday, June 5, 16 judges from across the Pacific Northwest gathered at Seattle’s Capitol Cider for the first annual Pacific Northwest Cider Awards. The inaugural competition drew an exciting 95 ciders from 26 cideries throughout…
It’s back! As part of our Heirloom Series of ciders, Bittersweet is handcrafted entirely from a selection of traditional bittersweet apples grown on our certified organic orchard on southern Vancouer Island. For this limited release, we ferment Dabinetts, Yarlington Mills, Kingston Blacks and other English bittersweet apples that have been patiently cultivated the Sea Cider…