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Cooking School with the London Chef
February 15 @ 6:00 pm - 9:00 pm PST
$325
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Spanish Prawns with Garlic, Chilli, Parsley & Brandy, Chicken with Sage & Prosciutto and Winter Vegetable Risotto, Vanilla & Lemon Sugar Crepes.
This pop-up cooking classes at Sea Cider offers a fun and interactive evening where you cook at your own station along with the London Chef. After the meal is complete, you get to enjoy everything you made at a long-table harvest dinner overlooking the orchard.
Whether this is your first visit to Sea Cider, or you are already familiar with this local gem, we can’t wait to spend some time with you in this unique setting.
Classes start with a guided cider tasting featuring three of Sea Cider’s delicious award winning ciders.
If you have any allergies or special dietary requirements please reach out to the London Chef in advance of registering to ensure that this is a suitable class for you.
**Please book through the website link below**
**Please note that gift cards may not be used for this class, and it is not open for transfers**