Cooking School with the London Chef
MENU Classic Prawns Provencale with Warm Bread, Mushroom & Thyme Risotto with Seared AAA Steak & Arugula Salad This pop-up cooking classes at Sea Cider offers a...
MENU Classic Prawns Provencale with Warm Bread, Mushroom & Thyme Risotto with Seared AAA Steak & Arugula Salad This pop-up cooking classes at Sea Cider offers a...
MENU Prawns Sauteed with Chili & Garlic, Tortilla Espagnola, Mushroom with Sherry Vinegar & Fresh Herbs, Chicken with Smoked Paprika & Almonds This pop-up cooking classes at Sea Cider offers...
Unwind, sip, and paint with us! Explore your creativity and join us for an unforgettable evening of art and cider at Sea Cider on March 20th. ????️ Local artist Kelsie...
MENU FRENCH BISTRO Pomme Persillade, Rustic Red Wine Braised Chicken, Sauteed Kale, Crepes Suzette. ...
MENU SPANISH SEAFOOD Pan Con Tomatoe with Fresh Ailoli (Country Bread with Fresh Tomato & Aioli), Frito di calamari (Ibizia Style Squid Potato & Peppers), Gambas ala Jillo (Prawns Sauteed...
Enjoy a paint and cider night with us! Explore your creativity and join us for an unforgettable evening of art and cider at Sea Cider on April 17th. ????️ Local...